The 7 Best Weber Grills of 2024, Tested by Food & Wine
Other drawbacks were the grill’s clumsy lid and inaccurate temperatures on the dome thermometer. Go hiking in nature, travel off the beaten path, or near the shore. Explore the world with big taste and your Q 1250 portable gas grill by your side. Ignite togetherness and bring friends and family for a fun day around the grill to make great tasting food, together. From the backyards of America to the patios of Japan, the unmistakable smokey satisfaction that grilling provides is enjoyed across countries and cultures around the world. Our R&D department develops high-quality, fairly priced grilling equipment.
Combustion by-products produced when using this product contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm. With True Value Rewards, you can earn points for every purchase toward future weber portable grill savings. Learn more, find a participating store, and enroll at TrueValueRewards.com. The Q 2400 showed cool spots around the edges and hot spots on the middle and left-hand side, which delivered mixed results from a full load of food.
The burgers came off the grill with slightly paler sear marks than the ones we cooked on the Spirit II E-310, just like with the previous Genesis models weber portable grill we tested. It’s a very minor quibble, and one that’s moot if you use the sear zone. The grates are made of cast iron, but they are coated in porcelain.
While the grill requires assembly, Weber “seemed to make assembly an enjoyable part of the overall experience rather than merely a task to [complete] as quickly as possible,” as one tester said. In terms of performance, it reached baking temperatures in just eight and a half minutes and took only slightly longer to reach searing temperatures. It retained heat well, dropping a maximum of 30 degrees after we opened it and recovering its temperature in one to two minutes. The Broil King Signet 320 offered the highest British thermal unit figure (40,000 Btu) of the grills we tested in the $400 to $900 category, but this didn’t prove to be an advantage.
The Weber Spirit II E-210 is a smaller, two-burner version of our top pick; the materials and build are identical. The E-210 is 4 inches narrower, and its cooking area is 15% smaller, but it still provides enough space to snugly fit a cut-up whole chicken or six to eight burger patties. This grill’s overall compact size suits almost any patio or deck, yet its three-burner grilling surface is big enough to cook a complete meal for a family or a dozen burgers for a party. With more heat per square inch and a larger grilling area than our top pick offers, this model is our top choice for dedicated grillers. To help you keep the good vibes (and good food) going, we cooked burgers, barbecue, and chicken on seven top-rated grills—and researched dozens more—to find the best. This article was updated by Camryn Rabideau, a freelance writer and product tester for The Spruce Eats.
If you like to cook whole pork butts in your backyard for your family, a small portable grill isn’t going to fit the bill for you. Conversely, if you cook hamburgers and hotdogs for one or two people while you’re camping, a large gas or kettle grill will prove burdensome and probably be “too much grill” for that purpose. If you’re somewhere in the middle, a kettle or pellet grill may be a good choice for you. We’ve long recommended Weber’s charcoal kettle grill to anyone looking for a phenomenal cooker at a reasonable price point. But our recent gas grill testing proved Weber is a powerhouse in that department, too (four out of six of our winners in our gas grill test were Webers). If you’re looking to buy on a budget, and/or favor a smoky flavor and scent while grilling, consider Weber’s charcoal grill options.
Since wood pellet grills work by indirect heat, you’ll be able to smoke food as well, without any accessories. You will need to make sure there’s an electric outlet nearby since most need to be plugged-in for the ignition and the auger. If you know that you’ll be cooking multiple different types of food or meats, weber gas grill you might also need to consider multiple burners on a larger grill. This’ll give you more temperature zones, and make getting everything to the table so much easier. Lastly, you need to make sure your grill fits your allotted space, and/or is able to move, should you need to store it or bring it on a roadtrip.
They’re usually positioned several inches above the cooking grate, and as a result they don’t accurately report its temperature. Consider getting an inexpensive infrared thermometer to gauge the temperature of your cooking surface. The total count on three-burner grills tends to vary between 30,000 Btu and 40,000 Btu. Our research, however, convinced us that whether those British thermal units are applied efficiently, steadily, and evenly across the grates is just as important, if not more so. They didn’t perform well, and we knew that they wouldn’t be durable.