weber bbq 534

Gas Grills Propane & Natural Gas

We monitored the grills’ temperature for the hour-long cook, and we noted the depth and evenness of browning at the end. They’re compact, yet they remain big enough to accommodate a complete family dinner (say, chicken breasts, corn on the cob, and another vegetable) or burgers and brats for a party. You can just brush the grates down with a grill brush if they have any debris on them. Additionally, oiling the grates can result in them becoming sticky once the oil has heated beyond its smoking point, which will inevitably happen.

Closing the damper completely will cut off the oxygen flow to help extinguish coals. Greg Baker is an award-winning chef, restaurateur, and food writer with four decades of experience in the food industry. His written work appears in Food & Wine, Tasting Table, Food Republic, and other weber charcoal grill publications. The Go-Anywhere Charcoal follows suit with its gas counterpart; the uneven heat distribution from evenly-layered charcoal gave a mixed bag of results, from overdone to pale and unimpressive. Rochelle Bilow is the commerce editor for Serious Eats, as well as a novelist.

The ash is swept into the bottom catcher for easy disposal once it’s cooled, while everything else only needs a quick wipe-down. As you might know, starting a charcoal grill usually begins with simply getting the coals warmed up in a chimney starter. It comes with an auto-start gas ignition that consistently lit the coals for us. You can place the lid in different positions for the best top damper placement, with the bottom damper easy to adjust when your flame gets too hot.

weber bbq

We assembled the grills alone and in teams of two, noting poor instructions, needlessly complicated screw or bolt sizes, or safety hazards such as sharp edges. At the 2017 Hearth, Patio & Barbecue Expo, we interviewed senior product managers from almost every major grill maker in attendance. And in 2022 we surveyed over a thousand Wirecutter readers about their grill use. With its thick, rustproof cast-aluminum firebox, this grill will last for years. Fresh air and a juicy grilled burger combine for pure warm-weather delight.

The designs vary from solid stand to trolley-mounted and those with side tables that are ideal for lining up what’s next to go on the grill. If you prefer a traditional charcoal barbecue, Weber’s range is made from enamelled porcelain that doesn’t rust and retains heat to ensure that your food cooks evenly. The vent weber gas grill is also made from anti-rust aluminium to allow the air to flow correctly. Email updates from our community of barbecue masters, food enthusiasts, and lovers of outdoor cooking. The pop-up stand takes little effort to operate, and the wheels make moving the grill from the car to the cooking spot a simple task.

Email updates from our community of grill masters, food enthusiasts, and lovers of outdoor cooking. The Genesis E-325s also has a foldable upper rack that extends the length of the main cooking grate and expands to be 11 inches deep. We checked each grill’s ability to maintain a uniform, gentle cook by grilling a cut-up whole chicken over medium heat.

During our smoking test, we were able to keep the grill within a range of 10 degrees for several hours, making this a great option for cooking with indirect heat. The situation sometimes calls for small Weber gas grills to meet your needs. When even two-burner gas grills from Weber are too much grill for your space, turn to Weber portable gas grills equipped with a single burner. Ideal for smaller backyards, patios or decks, as well as tailgating, weber gas grill camping or beach trips, small propane gas grills from Weber help you take the party anywhere. In addition to their legendary charcoal grills, Weber churns out grilling parts and accessories, gas grills, and smokers, all of which can withstand anything Mother Nature throws at them. Weber’s other new addition to the Spirit line, the Spirit SP-335, is basically the S-315 with a built-in side burner and a dedicated high-heat searing area on the grill.

It performs with the same quality and versatility as the analog version, but this step up comes with a digital display, a remote temperature probe, and an app. The Original’s bottom damper also serves as part of the ash management system, scraping spent ash into a detachable unit at the bottom for easy disposal. That said, adjusting the dampers presented a learning curve.