The weather outside is finally less frightful, and people are aching to get back to cooking outdoors after months of being trapped indoors. But after nearly a year of cold coals and rusting grates, some grills may no longer be up for the job. Fortunately, there’sthe Weber Spirit II E-310 grill, a.k.a. our pick asthe ace of outdoor grilling, that’s now on sale at Wayfair. With the E-310 models, however, the Spirit II has a lower BTU of 30,000 as against the 32,000 of the Spirit series.
Once you begin to use this grill, you will realize just how handy it actually is. With many other makes and models, it isn’t always so easy to set up such zones. Thus, if you don’t have prior experience in it, you can end up with some pretty sad food. With the Weber Spirit II E 310, though, you should be able to figure this out after a relatively short period of time.
In 2018 we repeated these tests, with the then-new Weber Spirit II E-310 and our upgrade pick at the time, the Weber Genesis II E-310 . However, our picks are also sold in natural-gas versions, which are gaining in popularity. But they require that you have a natural-gas hookup on your deck or patio. If you have natural gas in your home but don’t have an outdoor connection, you’ll need to hire a technician to install one, and this may involve cutting into walls. And if you want to easily move your natural-gas grill into and out of storage, you’ll also need to buy a quick-disconnect system, which can add another $150 or so. The benefits of natural gas include not having to wrestle propane tanks on and off your grill, always-available fuel , and lower fuel costs .
Evenness performanceEvenness of heating over the grill’s surface at the highest and lowest setting using all main burners plus the evenness after a 10 minute preheat, using thermocouples. This indicates grill temperature when only one or two of the burners are on, weber spirit 2 to represent a cooking task where the food is placed between or alongside the direct flame. The only quibble Lesley had with the E-210 was its small size. She recalls one particular instance when she grilled fajitas for 25 guests for her partner’s birthday.
For instance, you can sear steak or fish on one side of the grill and cook vegetables on lower heat on the other. If you own a grill, you’ll have to perform these tasks at least a few times a year, so a grill that makes them a little easier is a welcome thing. While the burgers cooked, we kept an eye out for flare-ups—which can char the meat and create Blackstone Adventure acrid smoke—and looked at the evenness of cooking across the grates. After about 10 minutes of cooking, we compared how well each grill had seared the burgers, and we looked for excessive charring or patties that were still unacceptably raw. Before wrapping up, let’s take a look at how the Weber Spirit II E 310 gas grill holds up against other models.