The automatic feed system maintains the heat for you and produces the optimal amount of smoke. It’s the perfect grill to bring anywhere, from picnics to tailgating. It takes a little while for it to get fully heated, but its temperature stays consistent after that.
The 22-inch “disc” sits on a sturdy, two-piece stand that is made from thick steel bar stock. The pieces come apart without tools, lay flat, and can easily slide in the back of a car or truck. We prepared burgers and marinated chicken on the bone in our test unit. cuisinart soup maker While the Firedisc was capable with our test menu, it is best used like a wok or cast-iron frying pan—in fact, it’s seasoned just like cast-iron cookware. In it, you can boil, flambé, fry, or sauté, so there’s a ton of options for folks that love to cook.
We grilled in early summer, morning, noon, and night, dragging these contraptions in and out of a barn, running test after test. We grilled in a parking lot, on a picnic bench, even hauled a couple of these appliances off to sporting events. Kamado grills are known for their quick-heating, multi-functional capabilities, but they’re also notorious for their high price tags—the most popular models cost upwards of $1,000.
If you are cooking for a large number of people, cleaning should occur immediately following cool down. The easiest, no-fail way to make tender, smoky meat is with a pellet grill. While the steps are really similar to a crock-pot, the flavor is so much better. Grill a quick afternoon lunch of burgers and hotdogs, or a fish fillet for family dinner. The Weber Q 2200 gas grill is an easy solution for any meal. Char-Broil’s Grill2Go x200 is a super-portable, fun little sizzler made of heavy, rust-proof cast aluminum.
Always store wood pellets away from heat and in a dry location. This pellet grill did a fantastic job of holding temperatures at higher temps. Our chicken wings cooked evenly throughout the grill and resulted in a perfectly crispy exterior when set to 500°F. Unfortunately, the Cuisinart struggled a little with holding low temperatures, and we had to set the grill to 210°F to maintain an even 225°F for the brisket.
If it doesn’t come together correctly, the automated pellet delivery system will fail to deliver pellets to the fire pot, and the grill won’t reach appropriate heat levels. Worse yet, the grill could turn off mid-session, or the ignited pellets can back up into the hopper, creating a fire hazard. Wood pellets are used to smoke and smolder as you grill, creating flavors similar to grilling over wood or charcoal. If the grill included a built-in probe thermometer, we used that to measure the meat’s internal temperature as it cooked. We also used a ThermoWorks ChefAlarm to double-check the built-in probe’s accuracy. Finally, we hooked up an ambient grill probe to check the grill’s actual internal temperature against the set temperature.
To protect against electric shock, do not immerse cord, plugs, or heating element in water or any other liquids. When grease or creosote has accumulated, it should be removed to reduce risk of fi re. Keep a fi re extinguisher on hand acceptable for use with electric products. Refer to your local authority to determine proper size and type. Read all instructions and guidelines carefully and thoroughly before installation, use or service. Improper installation, adjustment, service or maintenance can cause injury or property damage.
Set up this grill on a hard, non-combustible smooth level surface. Each product we feature has been independently selected and reviewed by our editorial team. If you make a purchase using the links included, we may earn commission.
At first glance, the assembly might seem overwhelming or intimidating when looking at all the parts. But be reassured that the task isn’t as colossal as it looks. Cuisinart have pre-attached all screws, the boxes are identified with part numbers and the instructions are clear and are quite easy to follow.
As I discuss in my article on WiFi pellet grills/smokers, Bluetooth connectivity is not as useful as WiFi. I’ve previously done a Pit Boss vs Cuisinart comparison article where I reference that Pit Boss also doesn’t state the main grate size on the Lockhart. From the look of the two grills, I actually think the main cooking cuisinart griddler elite grate on both products is probably very similar in size. However, the Pit Boss Lockhart provides a total cooking area of 2,136 square inches, hence quite a bit more than the Clermont. There is a benefit to this approach over say a typical horizontal pellet grill in that you can watch the cook through the doors.