Cuisinart’s philosophy is to put function first. All of its products are designed with that mantra in mind. Cuisinart was founded in 1973 by inventor Carl Sontheimer.
My brother is chef he told us not to put the knives in dishwasher, it will dull the knives. The reviews quoted above reflect the most recent versions at the time of publication. We may earn commission from links on this page, but we only recommend products we believe in.
Checkout The Best 6-Piece Knife Set for a detailed review of all the top 6-piece-knife-sets. Cuisinart kitchen cutlery makes light work out of heavy slicing and dicing. Our knives are designed for greater precision, accuracy, and comfort. However a regular sharpener of good quality works well, I understand. These are very good knives, and I have been using mine every day from the day they arrived. You can use any knife sharpener to sharpen the knives.
The knife handles are synthetic, so they’ll never warp or splinter and will always feel smooth in your grip. In the block, you’ll find a great assortment including all the must haves plus a scissors, and a honing steel. If you run your knives along the steel at the correct and consistent angle, you can use it to “tune up” the blades, but cuisinart knife eventually you will need to resharpen them. Most knives in American kitchens are based on Western-style. They tend to be thick and heavy as they’re intended to cut through root vegetables and large cuts of meat. On a German knife, there’s a bolster and a curved blade to make it easy to glide and rock when you’re cutting and mincing.
In the past decade or so, Asian knives have also become popular. Designed to prep delicate foods like fish and tender vegetables with an up and down motion, they’re lighter and thinner and have blades with less of an angle. This article has been updated with new picks since its original publish date. This article has been reviewed since its original publish date for accuracy, pricing and availability. We stand by our list of top knife block set picks. Every home chef needs a solid knife set at the ready, whether it be for whipping up a four-course meal or simply chopping up some produce for your morning smoothie.