The handles are triple-riveted and an extra-wide safety bolster provides stability and control. Using these well-made knives allows cooks to improve their chopping, dicing and slicing techniques, with help from the balanced construction that ensures a proper grip and good control. This set comes with a chef knife, a 7-inch Santoku knife, a utility knife, a 5-inch Santoku knife, a paring knife, utility scissors and a wood knife block. Each excessive carbon chrome steel knife is ultra-sharp and has an ergonomic deal with for optimum sturdiness and security.
This comprehensive cutlery set provides all the knives you need for slicing, dicing and mincing almost any ingredient – for preparing so many kinds of recipes. Also included are eight steak knives and a wooden gotham steel cookware sets storage block that keeps the knives organized and will look great on your kitchen counter. Sharp and durable, there’s a reason Solingen, Germany, has been producing Zwilling knives since the 1700s.
The knife’s appearance is pleasing, too, with smooth, shiny wooden handles that stand out against the bright steel. We also used the serrated bread knife to slice French rolls for serving with dinner and the small paring knife for cutting fruit, chopping strawberries, and slicing mini cucumbers for a salad. Building on the successful DNA of the Cuisinart Classic series, their Graphix line forgoes a molded plastic handle for a bumpy metal one. As a result, this line offers substantially better grip, even while your hands are wet. That’s combined with the same high carbon stainless steel blades, and offered at the same price as the Classic series. Cuisinart knife sets are some of the most affordable knife sets on the market without sacrificing quality.
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In our analysis of 13 expert reviews, the Cuisinart Color Coded 6-Piece Knife Set placed 3rd when we looked at the top 6 products in the category. Along with our in-house experts, our team analyzes thousands of product reviews from the most trusted websites. Every successful knife brand — including Cuisinart — is the best knife for someone. So instead of asking whether Cuisinart knives are good, I’d encourage you to ask who they are good for. Before concluding with my recommendations, I’d like to take a brief moment to address two common questions about Cuisinart knives. I hope that beginners will find this helpful in building their base of knowledge about knives, and that more experienced cooks can use it as food for further thought.
We were surprised at how sharp and precise the edges on these blades were, too. There was very little drag when slicing through both delicate and dense foods. Most German-steel knives are sharpened to a 20-degree edge, but these have a 14-degree cutting edge, giving them the sharpness of a Japanese-style knife with the durability of German steel.
Each high carbon stainless steel knife is ultra-sharp and has an ergonomic handle for maximum sturdiness and safety. This Cuisinart Cutlery Set is a great starter set for the home chef. The 16-piece set includes everything you need for slicing, dicing and mincing tasks, along with eight steak knives. Each knife in the set is constructed from high-carbon stainless steel with a tapered blade that narrows gradually to an extremely sharp, fine edge and three rivets securing the blade to the handle.
Thanks to individual colors, you will never face cross-contamination when you use these knives. The knives also come with durable blade guards that match the color of the knife and protects them from rust, dents, and scratches. This set doesn’t come with a knife block, but it’s ideal for those in small homes who don’t want to take up extra counter space. And with protecting blade guards, you’ll feel comfortable putting them in a drawer knowing that you won’t have any accidents. The hammered finish of the Artisan series helps ingredients to slide off of your knife rather than stick to it. That’s because of the small air pockets that are created, making for smoother and easier cuts.