The set is oven-safe to 550 degrees and can be used on any cooking surface, including induction. The only piece you might want to add to this collection is a nonstick skillet for your morning eggs. Rest assured that this cookware set is oven safe up to 500 degrees Fahrenheit and is dishwasher friendly. To top it off , the lids on the pots included with this set fit perfectly, and the handles stay cool as they are equipped with Cooks Standard airflow technology with a special V-shaped design. As for the pots and pans themselves, the three layers of clad metal they are constructed with make them durable, quick to heat, and top-notch at distributing heat.
The Cuisinart Multiclad has stainless covers with a polished mirror interior. I think a newbie cook like me benefits from this piece of cooking-art because these are made from steel with an added pure aluminum core. That is why the heat gets equally distributed thru the food. This particular product has a cool grip feature that allows me to hold onto the container without worrying about feeling too much heat and accidentally dropping the cookware. Perhaps this is because of the high conductivity caused by the pure aluminum core. As advertised, it ensures maximum heat retention and distributes the temperature evenly.
The base material of all Calphalon non-stick collections is hard-anodized aluminum, while only some Cuisinart non-stick collections are made with it. The other Cuisinart collections are made with standard aluminum, which is cheaper and allows them to offer more affordable options. Or, you can get a pop cgwm-081 of color with the Cuisinart Advantage collection, which has a red exterior. Or, you can get the Cuisinart Hammered Tri-Ply collection, which has a unique and beautiful textured exterior. The Select by Calphalon collection has a silicon grip wrapped around the steel handle for safety and comfort.
I have a ceramic top induction stove and they all sit very flush with no rocking. However, these are heavy pans, so extended time holding them elevated full can begin to become uncomfortable. I’ve cooked yummy meals with the steamer before, don’t worry about it so much, just cook with it and you’ll see. I do wish that the steamer had side holes, though, as the bottom-only holes can get clogged up quickly.
Somehow it seems that others are able to keep using their same sets for decades and still maintain them in pristine condition. Then there are those that can actually pass down items to another generation! Please tell me I’m not the only one that has gone through cookware like disposable paper plates. When Frans and I got married, we put a nice set of pots on our wedding registry and one of my aunt’s bought them for us. They were a seriously nice set that was sure to last years.
To some extent, this is considered relatively costlier that most of the collections in Cuisinart’s portfolio, but as we have seen it’s because of the premium materials used in this case. The collection also comes in other smaller sets with fewer cookware pieces and that is, 10 and 7 pieces respectively. With this, it’s easier to go for the set that not only matches your budget, but also the volume of your cooking loads. It is Cuisinart’s commitment towards guaranteeing their users quality that led to the release of their MultiClad Pro cookware collection.
Multiclad Pro stainless steel is a combination of layers of different metals with steel. Usually, most multi-clad cookware has an aluminum core with a stainless-steel exterior. The Cuisinart Multiclad Pro technology with stainless cuisinart pots and pans set steel covers and aluminum core help conduct the heat evenly. The food is cooked thoroughly and faster as well since the conduction rate is high. The pots and pans are made of stainless steel, which has a high conduction rate.